This weekend, Jazz and I celebrated the day we became husband and wife. Can you believe how quickly the year has flown by?
On Saturday, between the downpour and thunderstorms, we went for a picnic up Little Cottonwood Canyon. We found a perfect little spot right by this adorable little river and enjoyed our finger food and each other’s company. All weekend long we kept saying, “Remember at this time last year, I was doing my makeup..or I was walking down the aisle…or we were married!…or we were enjoying our reception..”
Saturday night we had reservations at The Roof, a restaurant on the top of the Joseph Smith Memorial Building. I had been once before, about a hundred years ago, and Jazz had never been. Let me tell you, it is fantastical. We had seriously the best table in the whole restaurant, here is our view:
We dined on yummy salads and prime rib, mashed potatoes, vegetables, shrimp, cod, chicken, literally all of my favorite foods. And the best part- buffet style! No one even looked twice at the pregnant chick heading to the buffet for round two.
This is me and my half devoured salad course.
As we ate dinner we remembered all of our favorite parts of our wedding day and our honeymoon together. It is really hard to believe that a whole year has come and gone! After dinner we walked around temple square and held hands and talked about the upcoming year, and what it will be like to celebrate our 2nd Anniversary with 9-month old.
Sunday was our *actual* anniversary and we did normal Sunday things. We went to church, and had a 12- hour nap, and then Morgan invited us down to Provo for a special anniversary treat. We didn’t want to freeze the top layer of our wedding cake, so Morgan had recreated our favorite flavors. Chocolate and cream cheese for me, Yellow cake with chocolate filling for Jazz. She even patterned the outside to match our wedding cake.
*Can you see my lovely anniversary gift from my husband on the top of the fridge behind us?
Happy 1st Anniversary Jazzy!